Claudia Roden podcast
I was delighted to be able to speak tonight to Claudia Roden. She is an exceptionally friendly and gracious lady who has a fantastic knowledge and love of the food she writes about.
Listen to the podcast to learn about Claudia's next book on the food world's favourite country; to hear what happened when Irish and Jewish cuisines mingled the East End and why I can thank the marketing nous of doyens (sic?) Elizabeth David and Jane Grigson for one of my favourite cookbooks.
Click below to listen.
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