Claudia Roden podcast

I was delighted to be able to speak tonight to Claudia Roden. She is an exceptionally friendly and gracious lady who has a fantastic knowledge and love of the food she writes about.

Listen to the podcast to learn about Claudia's next book on the food world's favourite country; to hear what happened when Irish and Jewish cuisines mingled the East End and why I can thank the marketing nous of doyens (sic?) Elizabeth David and Jane Grigson for one of my favourite cookbooks.

Click below to listen.